Festive Side Dishes for a Flavorful Thanksgiving Feast
Welcome to November, when Thanksgiving (and Friendsgiving) creeps up on the calendar fast. That means it’s time to start planning out your Thanksgiving menu (or at least the dish you’re bringing) for the perfect Thanksgiving feast.
And while plenty of attention goes to the main dishes and desserts each year, we all know Thanksgiving is really about the sides.
We’ve rounded up some of the best Thanksgiving side dish recipes you can use to wow your guests and maybe even impress your in-laws. Plus, each recipe features fresh and convenient Taylor Farms products to help cut down on the prep time and make your time in the kitchen a little more seamless.
If you’re looking to cut down on the carbs a bit while still offering some good old-fashioned comfort foods on the side, this Loaded Bacon Cauliflower Mac ‘n’ Cheese recipe will do the trick — and it may be the easiest side you’ve ever made. Get yourself a Taylor Farms Cauliflower Mac N Cheese Roast Kit, and be sure to grab some bacon and green onion on the way out because that’s all you need to whip up this aptly-named and satisfying side that’s literally loaded with bacon and cheese. Well, and cauliflower.
Roasted veggies are always a welcome addition to a Thanksgiving meal. With a bag of Taylor Farms Vegetable Medley, you’re already halfway there. This seasonally appropriate and ready-to-go mix has carrots, broccoli, and cauliflower — all pre-washed and prepped to make things as easy as possible. Simply toss them in olive oil, garlic, herbs, and a squeeze of lemon, pop them in the oven, and watch a little bit of the parade until the timer goes off, and you’re all set to serve an elegant and refined side that complements any spread.
This year, it’s time to enjoy a Thanksgiving classic with less prep and all the flavor. This French Onion Green Beans Roast Kit is perfect for your Thanksgiving table and brings a fresh twist to a traditional favorite that everyone loves. Featuring crisp roasted green beans coated in a rich French onion sauce and topped with crunchy fried onions, it’s an easy and familiar crowd-pleasing dish with all the comforting flavors of the season. Plus, we’ve made it simple to prepare so you can focus on the rest of your holiday meal — just roast the green beans, mix in the savory sauce, and sprinkle on the crispy onions for a festive, no-fuss side everyone will love. Wouldn’t it be nice if every dish were this easy?
Want some style points on the table? Acorn squashes are the answer. Can you really think of a more Thanksgiving-looking vegetable? Ok, it’s technically a fruit, but the point remains: this is a deliciously cute (and easy) way to serve our Sweet Kale Chopped Salad Kit that will definitely impress your guests more than fun facts about fruits masquerading as vegetables.
Simply roast some acorn squash and stuff with the Sweet Kale Salad, wild rice, and sweet, tangy pomegranate seeds (or arils, if you’re being a stickler about produce facts) to create a memorable side that will likely make its way into a few social media feeds when all is said and done (and eaten).
Love the idea? Can’t get enough squash on Thanksgiving? You can also try the Maple Bourbon Bacon Squash Salad. Keep that pumpkin(esque) spice season going.
Bursting with colour and crunch, this salad recipe brings a lively balance to all those rich, cozy classics on the table.
Roasted butternut squash adds golden warmth, creamy avocado keeps things silky, and those pistachios bring just the right pop of crunch. Tossed with our Sweet Kale greens, tangy cranberries, and bright poppyseed dressing, it’s a vibrant side that feels indulgent and healthy. Whether you serve it alongside the turkey or as a vegetarian main, this salad rounds out your tablescape in the most delicious way.
Instead of stuffing a squash, you can just add slices of squash to a traditional kale salad. This recipe calls for our Taylor Farms Asiago Kale Chopped Salad Kit (which is a bit more savory than the sweet kale recipe above).
Alongside other traditional Thanksgiving sides, it’s always good to get some fresh greens onto the plate, for a mix of temperatures, textures, and nutrients. In this autumn-appropriate salad, fresh greens are made festive with the presence of persimmons and shallot, flavors that complement the kit’s salty Asiago cheese and Parmesan garlic crouton crumbles.
Tired of the same old carrots? Good. This recipe gives you a quick and easy way to dress them up just in time to upgrade your Thanksgiving spread. All you need is a Taylor Farms Brown Sugar Carrots Sauté Kit, feta cheese, and pistachios. Did we mention you can make this in less than 15 minutes?
Need a few more ideas? Check out these other great side dish recipes:
- Kale Sauté with Mushrooms and Bacon
- Roasted Broccoli & Cauliflower Cacio e Pepe
- Pomegranate, Avocado, and Apple Feta Salad
- Air Fryer Brussels Sprouts with Goat Cheese, Bacon, and Pistachios
- Balsamic Brussels & Apple Carrot Crunch
- Find all of our Thanksgiving recipes here
Happy Thanksgiving from Taylor Farms! We wish you a tasty and memorable holiday with your family and friends. Be sure to use our product locator before you head to the store to ensure all your favorite Taylor Farms products are in stock.
P.S. — got leftovers? Try making Thanksgiving Leftover Everything Rolls!
