Taco Ranch Mini
When you don’t have time for a siesta (who does?) you might as well have a mini fiesta for lunch. You need a taco salad pronto, and we’re on it. Pre-prepped and cleaned, this single-serving size Taco Ranch Mini Chopped Salad is packed with flavor, protein, and nutrients. Fresh, crisp romaine lettuce for Vitamin A and K? Check. Crunchy corn chips to keep you going all day? Check. Tossed with carrots and red cabbage, all topped with creamy ranch dressing with a little chipotle spice—it’s basically a quick trip to sunny, spicy Mexico in a bag…and it’s the only thing you have to pack.
Nutritional Facts
Ingredients
ROMAINE LETTUCE, TACO STYLE SEASONING RANCH DRESSING (soybean oil,
water, distilled vinegar, egg yolks, salt, tomato paste, contains less than 2% of paprika, spices,
lemon juice concentrate, natural flavors, dehydrated garlic, molasses, lactic acid, xanthan gum,
sugar, tamarind concentrate, celery seed), CORN CHIPS (ground corn, vegetable oil [contains one
or more of the following: corn, sunflower, or canola oil], salt), CARROT, RED CABBAGE.
Contains Egg.
| PER SERVING | Dressing (1.2 oz) | Chips (.3 oz) | Total |
|---|---|---|---|
| Calories | 200 | 45 | 245 |
| Protein (g) | 0 | 1 | 1 |
| Carbs (g) | 0 | 1 | 1 |
| Dietary Fiber (g) | 1 | 5 | 6 |
| Sugars (g) | 0 | 0 | 0 |
| Fat (g) | 22 | 3 | 25 |
| Sat. Fat (g) | 305 | 0 | 305 |
| Sodium (mg) | 370 | 45 | 415 |



