Pizzeria Crunch Chopped Salad
The pizza flavors you love, but make it much healthier with kale! When you’ve got the need, the need… for cheese, try sprinkling our mix of Italian Asiago, Parmesan, and Romano atop a crunchy bed of romaine and dark green leafy kale instead of the traditional (but carby) pizza crust. We’re calling this salad Pizzeria Crunch, thanks to the crispy cabbage, carrots, and crumbly garlic croutons, all drizzled with our beloved creamy pizza ranch dressing. Only 180 calories per serving. Now that’s Italian comfort food.
Nutritional Facts
About 3 servings per container
Amount per serving
Calories 180
Serving Size
1 Cup (100g)
| %Daily Value* | |
| Total Fat 15g | 19% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 15mg | 5% |
| Sodium 330mg | 14% |
| Total Carbohydrate 7g | 3% |
| Dietary Fiber 2g | 7% |
| Total Sugars 2g | |
| Includes Og Added Sugars 0g | 0% |
| Protein 4g |
| Vitamin D 0.1mcg | 0% |
| Calcium 100mg | 8% |
| Iron 1mg | 6% |
| Potassium 210mg | 4% |
| Vitamin A 270mcg | 30% |
| Vitamin K 79mcg | 70% |
| Folate 85mcg DFE | 20% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients +
INGREDIENTS: ROMAINE LETTUCE, PIZZA STYLE RANCH DRESSING (soybean oil, water, distilled vinegar, buttermilk, egg yolks, salt, contains less than 2% of sugar, dehydrated tomato, dehydrated onion, dehydrated garlic, spices, yeast extract, natural flavors, xanthan gum, autolyzed yeast extract, lemon juice concentrate, dehydrated parsley, lactic acid, citric acid, whey, oleoresin paprika [color], parmesan cheese [milk, salt, culture, enzymes]), KALE, CROUTONS (enriched wheat flour [enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], canola oil and/or sunflower oil, sugar, salt, dehydrated garlic, yeast), ITALIAN CHEESE BLEND (parmesan, asiago & romano cheese [pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [to prevent caking], natamycin [natural mold inhibitor], CARROT, RED CABBAGE.
CONTAINS: EGG, MILK, WHEAT.
| PER SERVING | Dressing (0.82 oz) | Croutons(0.25 oz) | Apples(0.66 oz) | Cheese (0.16 oz) | Total |
| Calories | 100 | 25 | 10 | 10 | 154 |
| Protein (g) | 0 | 1 | 0 | 1 | 2 |
| Carbs (g) | 5 | 3 | 2 | 0 | 10 |
| Dietary Fiber (g) | 0 | 0 | 0 | 0 | 0 |
| Sugars (g) | 5 | 0 | 2 | 0 | 7 |
| Fat (g) | 9 | 1 | 0 | 1 | 11 |
| Sat. Fat (g) | 1.5 | 0.5 | 0 | 0.5 | 2.5 |
| Sodium (mg) | 115 | 55 | 0 | 50 | 220 |
Recipes
Pizzeria Crunch Flatbread
Enjoy this quick and easy Pizzeria Crunch Flatbread Recipe featuring the Taylor Farms Pizzeria Crunch Chopped Salad Kit that’s perfect for weeknights.
See Recipe
Pizzeria Crunch Salad with Chicken Tenders
Skip the slice and grab a fork — this inevitable mash-up layers our Pizzeria Crunch salad with herb-panko chicken tenders for an absolutely loaded salad. Take on multiple cravings in the same dish!
See RecipeLearn more about the Veggies in this product
