Healthy Thanksgiving Recipes

This Turkey Day, think beyond the bird and stuffing and bring some fresh, veggie-forward sides and salads to the table. All your guests will be love your Thanksgiving spread, because everyone knows: when you eat your vegetables first, you can eat even more pumpkin pie! 

Using Salad Kits, pre-chopped Vegetables, and Vegetable Roast Kits means you can add tasty greens to your holiday spread with little to no effort. Relax and focus on basting that turkey and baking that pie. 

Below, check out some of our best thanksgiving salad recipes—or use our salads as a base for many delicious, healthy side dishes. You can also use our Roast Kits to whip up super easy thanksgiving sides recipes that make the perfect complements to meat and potatoes.  

However you serve these vegetables this season, here’s to a spirit of gratitude and a table full of good food! 

Fresh spinach and brussels sprouts salad with sliced apples, shredded carrots, goat cheese, and chopped nuts in a wooden bowl, surrounded by ingredients and a lemon water drink.

Balsamic Brussels & Apple Carrot Crunch

A bag of pre-washed Taylor Farms vegetables does most of the work for you—even when it comes to baked salads. Plate roasted Brussels sprouts on top of a mix of our fresh baby spinach and shredded carrots. Add apples, pecans, and goat cheese, and you’ve got yourself a healthy bowl of nutrition.
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Couscous salad with sweet potato, sweet onion, and apple from Taylor Farms, showcasing a colorful, nutritious dish.

Couscous, Sweet Potato & Sweet Onion Apple Salad

All it takes is some sweet potatoes and soft, pillowy pearl couscous to turn our Sweet Onion Apple Salad Kit into an extraordinary dish you won’t believe came from your own kitchen.
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Creamy roasted cauliflower and Brussels sprouts soup garnished with herbs in a bowl.

Roasted Cauliflower and Brussels Sprouts Soup

A hefty portion of roasted Taylor Farms Halved Brussels Sprouts and Cauliflower Florets create a decadent, creamy soup bolstered by rich ingredients like heavy cream and bone broth.
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Maple Dijon turkey sandwich with fresh greens and ingredients on whole grain bread.

Maple Dijon Turkey Sandwich

Upgrade your ordinary sandwich and get some greens while you're at it! Sliced turkey is topped with our Maple Dijon Crunch Chopped Salad in this recipe.
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Maple bourbon crunch salad with mixed greens, pecans, and a savory dressing.

Maple Bourbon Bacon Sweet Potato Skins

Who knew that baked sweet potatoes are the ideal vessel for serving our Maple Bourbon Chopped Salad Kit? Try this easy recipe for a meatless meal for any weeknight.
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Maple bourbon sweet potato salad with fresh greens, cranberries, and pecans in a vibrant bowl.

Apple and Sweet Potato Harvest Salad

Get your autumn vibes in full swing with this hearty Apple and Sweet Potato Harvest Salad recipe featuring our Maple Bourbon Bacon Chopped Salad Kit.
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Raspberry Crisp Salad Kit with fresh greens, raspberries, and crunchy toppings in a clear bowl.

Leftover Thanksgiving Salad Bowl

Put those abundant holiday leftovers to better use with this festive Leftover Thanksgiving Salad Bowl recipe featuring our 50/50 Salad Blend.
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Fresh kale harvest salad with vibrant greens and colorful toppings, ideal for healthy meals and recipes.

Kale Harvest Salad

This elegant salad made with our Asiago Kale Chopped Salad Kit, pomegranate, fresh persimmons, and delicata squash is the perfect mix of fall-inspired flavors.
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Delicious gourmet apples topped with creamy gorgonzola cheese and fresh herbs, perfect for appetizers or gourmet dishes.

Fall Harvest Gorgonzola and Apple Salad

Celebrate autumn with this Fall Harvest recipe, featuring our Sweet Kale Chopped Salad Kit, courtesy of The College Housewife.
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