Healthy Appetizers Recipes
Try our appetizer recipes using Taylor Farm fresh products—from innovative salads before the main course to refreshing finger foods.
Grilled Halloumi Tacos with Guacamole Crunch Salad
Bring vegetarian tacos to life with the unexpected creamy goodness of halloumi cheese and a bit of lime tortilla crunch. Enjoy this easy new take on tacos using our Guacamole Crunch Chopped Salad Kit!
Crispy Baked Prosciutto Salad Cups
Got a muffin tin handy? A hankering for salty prosciutto? Every salad is better when stuffed inside a prosciutto cup baked to crispy perfection — especially our Creamy Italian Chopped Salad Kit.
Balsamic Brussels & Apple Carrot Crunch
A bag of pre-washed Taylor Farms vegetables does most of the work for you—even when it comes to baked salads. Plate roasted Brussels sprouts on top of a mix of our fresh baby spinach and shredded carrots. Add apples, pecans, and goat cheese, and you’ve got yourself a healthy bowl of nutrition.
Baked Salad – Zucchini & Chickpea Tabbouleh
It’s time to bring Tabbouleh to the table! This herby salad combines roasted zucchini and garlicky chickpeas with bright pops of parsley, mint, and tomato — all on a bed of baby spinach and drizzled with a zingy lemon dressing.
Baked Salad – Golden Cauliflower & Couscous
This Baked Salad adds depth to our Spring Mix or Leafy Romaine by adding roasted turmeric Cauliflower Florets and freshly cooked couscous. Then cool it off with zesty lemon dijon vinaigrette. If that sounds like a healthful and restoring Mediterranean vacation, that’s exactly the point.
Thai Mango Shrimp Salad
A fresh, tropical salad made with Taylor Farms’ Thai Chili Mango Chopped Salad Kit, grilled shrimp, sweet mango, crunchy peanuts, and fresh basil. Sweet, spicy, and satisfying, it’s the perfect light meal for warm days, quick dinners, or easy entertaining.
Southwest Crunch Tostadas
Craving bold, fresh flavors and irresistible crunch? These Southwest Crunch Tostadas start with crisp shells layered with the Taylor Farms Southwest Chopped Kit, sweet mango, jicama, crispy lentils, Cotija, and chili crisp — a vibrant, flavor-packed bite perfect for any occasion.
Mexican Street Corn Burger Sliders
Looking to spice up your sliders? It’s game time. Try adding the zesty sweetness of Mexican street corn on top of freshly grilled burgers. It’s comfort food made new: flavorful, crunchy, and exciting.
Asiago Kale Winter Salad
For a holiday salad that does it all—leafy, healthy, salty, cheesy, crispy, tangy, and (because it’s the holidays) SWEET—try placing persimmons and pomegranates atop our Asiago Kale Chopped Salad Kit.
Brown Sugar Carrots on Whipped Ricotta
We’re plating our Brown Sugar Carrot Saute Kit over spoonfuls of honey-drizzled and lemon-zested ricotta cheese and fine herbs, for a delectable, creamy side dish that’s so good, you won’t realize you’re eating your vegetables.
Cranberry-Pecan French Onion Green Beans
The sweet-tart of dried cranberries, the nutty warmth of pecans, all atop the Taylor Farms French Onion Green Bean Roast Kit—it might just be the vegetable dish that does it all.
Everyday Ranch Protein Salad
Crispy bacon and perfectly hard-boiled eggs elevate our classic Everyday Ranch Salad Kit to a hearty, protein-packed dish that’s utterly satisfying—and super easy to make.
