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Recipe Stories

Registered Dietitian Chelsea LeBlanc joined WSMV’s Today in Nashville to celebrate National Nutrition Month, sharing simple ways to “build a better lunch” using Taylor Farms chopped salad kits — and some mason jars!
Have you ever baked a salad? Well, that’s not exactly how it works. We’ve got everything you need to know about this exciting salad genre — including some tasty recipes to help usher in your new salad era.
Attention: Romaine lettuce is more than just a salad base—it’s a nutrient-packed green that shines in everything from wraps to grilled dishes. We have the scoop on its vitamins, fiber content, and tips for serving this surprisingly capable leafy green.