Healthy Nut-Free Recipes
Enjoy our wide selection of nut-free recipes using fresh Taylor Farms products. From hearty salads perfect for serving a crowd to nut-free dinners, you’re bound to find your new favorites.


Spiced Apple Chickpea Sweet Potato Salad
For a hearty, healthy salad, add protein-rich chickpeas, nutrient-dense sweet potatoes, and gluten-free quinoa to the crisp greens, honey-roasted crunchy bites, and cinnamon apples in our Spiced Apple Chopped Salad Kit.


Squash & Pistachio Sweet Kale Fall Salad
Warm roasted butternut squash, creamy diced avocado, and crunchy pistachios make the crispy greens in our Kale Sweet Kale Chopped Salad Kit heartier and even healthier.


Jalapeno Popper Mummy Salad
Salad, but make it spooky! We’re making cheese-stuffed jalapeño mummies, wrapped in crescent roll dough, placed on top of our Jalapeño Popper Chopped Kit. It’s a festive but healthy way to celebrate Halloween!.


Spiced Apple Baked Salad
Sweet, baked apples dusted with spices like nutmeg, cinnamon, and cardamom crown the Spiced Apple Chopped Salad for a healthy dish that tastes sweet, refreshing, and comforting.


Grilled Halloumi Tacos with Guacamole Crunch Salad
Bring vegetarian tacos to life with the unexpected creamy goodness of halloumi cheese and a bit of lime tortilla crunch. Enjoy this easy new take on tacos using our Guacamole Crunch Chopped Salad Kit!


Crispy Baked Prosciutto Salad Cups
Got a muffin tin handy? A hankering for salty prosciutto? Every salad is better when stuffed inside a prosciutto cup baked to crispy perfection — especially our Creamy Italian Chopped Salad Kit.


Green Goddess Cauliflower & Avocado Salad Recipe
Enjoy this a hearty vegan salad recipe that can be ready in 20 minutes. Warm, roasted cauliflower combines with refreshing avocado and Green Goddess salad.


Cold Noodle Crunch Bowl
Eating alone tonight? Who says you can’t get creative while keeping it quick? Here’s an idea for a lavish, delicious, and nutritious dinner for one. Our Asian Crunch Chopped Salad Kit combines a flavorful melody of romaine lettuce, broccoli stalks, red and savoy cabbage, carrots, green onion, and crunchy wonton squares, all coated in a sweet-and-tangy Asian sesame dressing. Now try adding ramen noodles, meaty edamame beans, a freshly soft-boiled egg, and topping it off with sesame seeds and chili-crisp. All we can say is: yum.


Ultimate Greek Salad
The only way to make a Greek salad even better is to add some crunch. Let us show you how to turn pillowy pita pockets into the perfect texture for a salad topping. Don’t worry, all your usual Mediterranean favorites are invited to the γεύμα too — including a certain olive variety.


Avocado Ranch Pasta Salad for a Crowd
Want to whip up healthy food for the whole family? Try making a pasta salad! No, really: make a salad, and add cold pasta! Get your good grains and your greens all in one with the creamy, vibrant flavors of our Avocado Ranch chopped salad kit.


Balsamic Brussels & Apple Carrot Crunch
A bag of pre-washed Taylor Farms vegetables does most of the work for you—even when it comes to baked salads. Plate roasted Brussels sprouts on top of a mix of our fresh baby spinach and shredded carrots. Add apples, pecans, and goat cheese, and you’ve got yourself a healthy bowl of nutrition.


Baked Salad – Zucchini & Chickpea Tabbouleh
It’s time to bring Tabbouleh to the table! This herby salad combines roasted zucchini and garlicky chickpeas with bright pops of parsley, mint, and tomato — all on a bed of baby spinach and drizzled with a zingy lemon dressing.
