Kohlrabi Slaw
Tired of the same old slaw? Time to add some kohlrabi to the mix. With a similar flavor and texture to broccoli stems, kohlrabi has a crunchy bite with a mild, slightly sweet taste. This vibrant blend also includes fresh savoy cabbage, kale, carrot, and broccoli.
Incorporate this slaw blend into soups, use it in salads to add a boost of texture and flavor, or toss some into a wrap to give it a little more crunch. With a bag (or two) of our Kohlrabi Slaw in the fridge, you’ll always be ready to level up any dish — no washing or shredding needed.
Nutritional Facts
Ingredients
Kohlrabi, savoy cabbage, kale, carrot, broccoli
