Chopped Escarole Salad Blends
Chopped Escarole
Discover the fresh, crisp taste and endless uses of Taylor Farms Chopped Escarole! With its tender leaves and slightly bitter flavor, escarole adds a distinctive taste and more depth to your meals—whether raw or cooked. Since we’ve already handled the washing and chopping, all you have to do is open and enjoy!
Toss our chopped escarole with sliced apples, toasted walnuts, and a light vinaigrette for a refreshing salad that’s perfect for any occasion. Craving something warm? Stir it into your favorite soups or stews to add color and deeper flavor. For a simple side dish, sauté the escarole with garlic and olive oil, then finish with a squeeze of lemon juice and a sprinkle of red pepper flakes.
Need some protein ideas? Top your escarole salad with grilled chicken, seared shrimp, or pan-fried tofu. Mix it into pasta with sautéed mushrooms and Parmesan cheese for an Italian-inspired dish. You can even use it as a bed for roasted salmon or chicken to quickly elevate your weeknight dinners.
Spend less time in the kitchen and more time enjoying your delicious creations. Grab a bag today and explore all the delectable ways to incorporate escarole into your meals!
Nutritional Facts
Ingredients
Escarole
