Chef Salad with Turkey & Ham
Fresh, convenient, and entirely satisfying, the Taylor Farms Chef Salad has everything you need for a quick and filling meal with no preparation required. Hearty chunks of turkey and ham are combined with crispy romaine lettuce, shredded carrot, and Swiss cheese, all married together with a cool and creamy ranch dressing loaded with bold flavors. And look—we’ve even included a fork! Simply open, toss to combine, and enjoy a protein-packed salad that’s ready when you need it. (And no, you don’t have to be a chef to savor this chef salad.)
Each serving of our Chef Salad provides 14 grams of protein to go along with just 6 net carbs, making it an excellent choice for those looking for a boost of protein that will fit with their low-carb diet. So, stock up your fridge in the breakroom at work, or keep a few on hand at home whenever you need a nutritious and filling salad that’s ready in under a minute flat.
Nutritional Facts
Ingredients
ROMAINE LETTUCE, HOMESTYLE RANCH DRESSING (soybean and/or canola oil, water, distilled vinegar, dehydrated buttermilk, contains less than 2% of: sugar, salt, dried egg yolk, lactic acid, dehydrated garlic, dehydrated onion, corn starch, xanthan gum, dehydrated green onion, dehydrated chives, natural flavor, black pepper), SWISS CHEESE (swiss cheese [pasteurized milk, cheese culture, salt, enzymes], powdered cellulose [to prevent caking]), CARROT, TURKEY BREAST (turkey breast, water, contains 2% or less of: potassium lactate, salt, sugar, sodium phosphates, sodium diacetate, sodium nitrite, sodium erythorbate), HAM WITH NATURAL JUICES (ham cured with water, contains 2% or less of sugar, salt, potassium lactate, sodium diacetate, sodium erythorbate, sodium nitrite, sodium phosphates), RED CABBAGE.
Contains Egg, Milk.
*See Nutrition Information for Total Fat and Saturated Fat content.*
| Per serving | Dressing 1.25 oz | Cheese | Ham | Turkey | TOTALS |
|---|---|---|---|---|---|
| Calories | 180 | 80 | 15 | 20 | 295 |
| Fat (g) | 19 | 6 | 0 | 0.5 | 25.5 |
| Sat. Fat (g) | 1.5 | 3.5 | 0 | 0 | 5 |
| Sodium (mg) | 240 | 40 | 140 | 0 | 420 |
| Carbs (g) | 2 | 1 | 1 | 1 | 5 |
| Dietary Fiber (g) | 0 | 0 | 0 | 0 | 0 |
| Sugars (g) | 1 | 0 | 0 | 0 | 1 |
| Protein (g) | 0 | 6 | 3 | 4 | 13 |



