Caesar Salad with Chicken & Bacon
Nutritional Facts
Ingredients
Romaine lettuce, caesar dressing (soybean oil and/or canola oil, water, parmesan cheese [pasteurized milk, cheese cultures, salt, enzymes], egg yolk, red wine vinegar, contains less than 2% of: worcestershire sauce [distilled vinegar, molasses, sugar, water, salt, onion, anchovy, garlic, spice, tamarind extract, natural flavors, chili pepper extract], salt, lemon juice concentrate, garlic, spices, mustard bran, anchovy extract, xanthan gum, dehydrated onion, dehydrated garlic), chicken breast meat with rib meat (chicken breast meat with rib meat, water, containsless than 2% of potato starch, sea salt, vinegar, yeast extract, natural flavors, spice), parmesan cheese (parmesan cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch [to prevent caking], powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), bacon bits (cured with: water, salt, sodium erythorbate, sodium nitrite. May contain sugar, smoke flavoring, sodium phosphate), country cut multigrain cheese garlic croutons (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], canola and/or sunflower oil [with rosemary extract and ascorbic acid {to preserve freshness}], whole wheat flour, whey, salt, yeast, sugar, 2% or less of wheat gluten, rye meal, caramel color, dehydrated parsley, garlic powder, honey, natural and artificial flavor, parmesan cheese and enzyme modified cheese [pasteurized milk, cheese cultures, salt, enzymes], cultured nonfat milk, annatto [color], extractives of turmeric and paprika [color], enzymes).
Contains: Egg, fish(anchovy), milk, wheat. No hfcs claim ok
| Per serving | Dressing (1.25oz) | Cheese | Croutons | Chicken | Bacon | Totals |
|---|---|---|---|---|---|---|
| Calories | 180 | 60 | 30 | 25 | 60 | 355 |
| Fat (g) | 19 | 4.5 | 1 | 0.5 | 4.5 | 29.5 |
| Sat. Fat (g) | 3.5 | 2.5 | 0 | 0 | 2 | 8 |
| Sodium (mg) | 330 | 135 | 85 | 180 | 210 | 940 |
| Carbs (g) | 1 | 1 | 5 | 1 | 0 | 8 |
| Dietary Fiber (g) | 0 | 0 | 0 | 0 | 0 | 0 |
| Sugars (g) | 0 | 0 | 0 | 0 | 0 | 0 |
| Protein (g) | 2 | 5 | 1 | 5 | 4 | 17 |
