Raspberry Cous Cous Salad

  • Total TIME:
  • 20 minutes
  • SERVINGS:
  • 3-4

Ingredients

  • 1 cup pearl couscous
  • Taylor Farms Apple Pecan Salad Kit
  • 2 medium carrots, thinly sliced
  • 1 medium Persian cucumber, sliced (or chopped)
  • A fistful of great mint leaves ( about ¼ cup)
  • ⅓ cup crumbled feta cheese

Directions

  1. Melt a tablespoon of butter in a saucepan over medium-high heat. Add dried couscous, and toast for a minute. Add fresh rosemary sprig and lemon zest for added flavor (optional). Add 1 ¼ cups of water or vegetable broth and half a teaspoon of salt. Cover and simmer for 9 minutes. Fluff with a fork and allow to cool.
  2. Place the cooled couscous in a large salad bowl. Add the Apple Pecan Salad Kit, carrots, cucumber, and fresh mint, and top with white shallot balsamic vinaigrette. Top with feta crumbles and serve!

The kit used in this recipe can be found at Costco on a seasonal basis. Find other Costco Products from Taylor Farms.

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