Korean BBQ Brussels Kit
Korean BBQ with Brussels sprouts? Absolutely. This Korean BBQ Veggie Kit gives your Brussels sprouts a whole new personality. In the bag, you’ll find sprouts already washed, quartered, and ready to cook. Then they’re tossed with the enclosed gochujang BBQ sauce, which coats each tiny cruciferous companion with rich, savory flavor and a subtle sweetness.
Start by cooking the sprouts until they’re hot and lightly browned. In the air fryer (our preferred method), cook for about 10 minutes. In the oven, they’ll roast in 20–25 minutes. Once they’re tender and starting to crisp, add the gochujang BBQ glaze and toss everything together just before serving.
This veggie kit keeps things simple and easy while delivering flavor in droves. Plus, each serving has just 80 calories, and Brussels sprouts are naturally a great source of vitamins C and K.
Try these Brussels sprouts with:
- Bibimbap-style bowls with rice, egg, and your favorite protein
- Grilled chicken, pork, or steak for an easy dinner side
- Rice bowls with tofu, chicken, or shrimp for a quick meal
- Stir-fried noodles or fried rice for extra vegetables and texture
Nutritional Facts
Ingredients
Brussels sprouts, gochujang bbq sauce (water, cane sugar, gochujang paste [water, tapioca syrup, brown rice, red pepper powder, salt, brown rice flour, alcohol, garlic, onion], rice vinegar, onion, soy sauce [water, soybeans, wheat, salt], apple paste, pear puree [pear, ascorbic acid, citric acid], garlic, sesame oil, distilled vinegar, honey, corn starch, canola oil, salt, white sesame seeds, red pepper powder [red pepper, salt], oleoresin paprika).
Contains sesame, soy, wheat.
