Sunflower Crunch Grain Salad Find A Coupon Print Recipe Ingredients 1 package Sunflower Crunch Chopped Kit 1 sweet potato ½ cup of quinoa Directions Drizzle the olive oil on 1” cubed sweet potato and season to preference. Cook at 425 degrees Fahrenheit, tossing the sweet potatoes every 10-15 minutes. Cook the quinoa to brand suggestion. Assemble the Chopped Kit, with dressing and toppings. Top with sweet potatoes and quinoa.