Garlic Mashed Cauliflower


  • 1 bag of Cauliflower Pearls
  • 1 tablespoon olive oil
  • 1 clove garlic, smashed
  • ¼ cup grated Parmesan cheese
  • 1 tablespoon reduced- fat cream cheese
  • Salt and pepper to taste
  • Chopped chives for garnish


  1. Microwave 1 bag of Taylor Farms Cauliflower Pearls (per instructions on back of bag). Add grated Parmesan cheese and cream cheese.
  2. Mash with back of large spoon, a potato masher or blender. Meanwhile, heat olive oil in a small skillet over medium heat; cook and stir garlic until softened, about 2 minutes. Remove from heat.
  3. Combine cauliflower mash, garlic and pepper to taste. Garnish with chopped chives.

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