Brown Sugar Butternut Squash

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Ingredients

2 (15 ounce) packages of Butternut Squash
3 tablespoons olive oil
1 teaspoon salt
1/4 teaspoon pepper
2 teaspoons brown sugar

Directions

Preheat oven to 400 degrees. Add all the ingredients onto a sheet pan. Toss until butternut squash is evenly coated.
Roast for 40-45 minutes until cooked through and caramelized.

This recipe originally appeared on life is but a dish.